Before moving on to the idli upma recipe for kids, let’s appreciate the importance of International Plastic Bag Free Day and the need to embrace eco-friendly alternatives. Plastic bags and non-biodegradable packaging materials have a detrimental impact on the environment, taking hundreds of years to decompose and causing pollution in our oceans and landfills. In…Read More
Creamy Vegetable Pasta Recipe for Kids
Before diving into the delicious vegetable pasta recipe, it’s worth noting that kids often embrace pasta with enthusiasm. Cheesy and flavorful, it becomes a fantastic vehicle for sneaking in vegetables. Today, we present a mouthwatering restaurant-style pasta dish that combines the goodness of vegetables, offering a creamy texture without relying on mayonnaise or store-bought sauce….Read More
Easy Missi Paratha Recipe for kids
Missi paratha is an integral part of any North Indian bread basket, and is a great option when you’re tired of plain old chapathis! This is a great way to get kids introduced to spicy fare, without burning their tongues! Missi Paratha Recipe Ingredients: 1 cup wheat flour 2 tbsp gram flour 1 tsp carom…Read More
Chocolate Muesli Recipe
Looking for a healthier and more appealing option that combines the convenience of cereals with the health benefits of whole foods? Easy, try out our Chocolate Muesli Recipe! All the health magazines and articles tell us that ready-to-eat cereals aren’t really as healthy as they are touted to be. Most of them contain added sugar…Read More
Chinese Vegetable Manchurian Recipe – Kid Friendly
Craving Chinese food without compromising on health? Discover the secret to a healthier twist on your favorite dish – Kid-friendly Vegetable Manchurian! No additives, no artificial flavoring, just the goodness of vegetables. Say goodbye to restaurant versions and hello to homemade deliciousness. Get ready for a flavor-packed experience! Kid Friendly Chinese Vegetable Manchurian For the…Read More
Sorghum/ Jowar Balls/Appe / Cholam Kuzhi Paniyaram Recipe
Sorghum or jowar (more on jowar balls below) is a kind of millet that is increasingly gaining popularity nowadays especially as more and more people are being diagnosed with gluten intolerance or celiac disease. Sorghum is cultivated in several parts of the world, especially in places with warm climates. In India, Sorghum is also known…Read More
Raw Kerala Banana Powder Recipe for Babies
Bananas are extremely popular in South India, and there is quite an array of options to choose from! In fact you’ll be hard pressed to find a Kerala sadya that doesn’t serve a small banana along side the main meal! Bananas are so loved that they are introduced right in infancy, in the form of…Read More
Spinach Fritters Recipe for Fussy Eaters
Are you tired of the never-ending battle to get your picky eaters to embrace green leafy vegetables like spinach? Well, we have the ultimate solution for you: spinach fritters, also known as spinach cutlets! These culinary masterpieces are not just a tasty delight but also an ingenious way to win over even the most stubborn…Read More
Samai Payasam/Sama Kheer/Little Millet Porridge
Made with our traditional millet, this Samai Payasam/Sama Kheer/Little Millet Porridge is full of essential nutrients that promote growth and development. We all know that samai is one of the ancient grains of India and also one of the most nutritious. This millet porridge makes for a very healthy and tasty breakfast or dessert for…Read More
Carrot Oat Muffins Recipe for Kids
Muffins are a great way to get kids to eat healthy. They often mistake them for cupcakes but end up loving them so much that they don’t mind it! Carrot Oat Muffins are an excellent example of nutritious muffins that kids will enjoy. Muffins can be made with a variety of healthy ingredients and can…Read More
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