Poha is one of those rare dishes that is healthy, yummy and easy to make! Generally made from beaten rice, it is best served as a light breakfast , but can also be eaten as a snack for tea. It’s also a good option for kids to take to school. Today, I have a special poha…Read More
Tricolor Sandwich Delight: A Lip-Smacking Tiranga Sandwich Recipe to Savor!
Independence Day is next week and we’re surrounded by all things tricolor. There are so many recipes on the internet that make such innovative use of tricolor ingredients that we’re left staring in awe! However, if you’re short on time but would still like to do something special with your kids for Independence Day, we…Read More
Super Quick Badam Halwa (2-Step Recipe)
When you think of halwa, you think of a good amount of time spent at the stove, stirring and stirring till the halwa thickens. But today’s quick badam halwa recipe doesn’t belong to that category – it’s super fast! This is one of my grandmother’s old recipes and is perfect for the rainy season. Generally, badam…Read More
Barnyard Millet Banana Bread Recipe
Do you have black spotted, over-ripe bananas lying on your kitchen counter? Are you getting ready to throw them out? Don’t!!! There’s a lot you can do with over-ripe bananas, and our banana bread recipe is a great way to use them up! This is an eggles, butter-less banana bread recipe that uses an unusual…Read More
Brown Rice Cutlets Recipe
Brown rice is a whole grain that is loaded with health benefits! It is low in cholesterol, good source of dietary fiber, vitamins, minerals, essential fatty acids and iron. It’s particularly healthy for people with heart disease, diabetes, high cholesterol and also for those striving for weight loss and for post-menopausal health. This brown rice…Read More
20 Chicken Recipes for Toddlers
We’ve recently been having many requests for chicken recipes for toddlers and we decided to oblige everyone who asked with a full blog post on chicken recipes for toddlers! If you are yet to introduce chicken to your little one, check out our post on when you can introduce meat and fish in your baby’s…Read More
Mouthwatering Delight: Maize Flakes Chivda Recipe for a Tempting Snack
As Indians, it’s basically in our DNA to enjoy crunchy, savory snacks – there’s an indescribable satisfaction in all that munching! However, not all the savory crunchy munchies that you get in stores are healthy for you, which is why we’ve got a healthy recipe for you today, made with 100% organic maize flakes –…Read More
Barnyard Millet Health Benefits Unveiled: Try Barnyard Millet and Bottle Gourd Chilla!
Before diving right into the barnyard millet health benefits, it’s worth noting that this grain is often overlooked in many Indian homes. However, we’re missing out on something truly healthy! Barnyard millet is high in fiber, phosphorous, and calcium, with the bran layer being a good source of B-complex vitamins. What sets it apart is…Read More
Wholesome Delight: Ragi Flakes and Dates Laddu
Ragi Flakes and Dates Laddu is a sweet treat that is made with 100% Organic Ragi/Finger Millet Flakes from Little Moppet Foods. It is a delicious and nutritious alternative to traditional laddus. The main ingredients in this recipe are ragi flakes and fresh palm dates. Ragi flakes, also known as finger millet flakes, are highly…Read More
20 Healthy Monsoon Recipes for Kids
Since our childhood days, we’ve associated the rains with a cup of tea and some piping hot snacks, prepared and served lovingly by our Moms. Even as we grow and try out new foods and recipes, the charm of those rainy days lingers in our minds and they tend to bring back some lovely memories….Read More
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