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Hemapriya

Kaju Katli Recipe [ No sugar Cashew Barfi for Kids]

Try out and enjoy watching your kid’s taste buds getting addicted to our super healthy dessert Kaju Katli Recipe [ No sugar Cashew Barfi for Kids]! This recipe is suitable for babies above 1 year.
Print Recipe
Course: Dessert
Cuisine: Indian
Ingredients Method

Ingredients
  

  • Cashew - 1 cup
  • Jaggery - 1/2 cup
  • Ghee - 2 tsp

Method
 

  1. Dry roast cashew for 1 minute on Low flame.
  2. Pulse cashew in a mixer.
  3. Note: Do not overgrind since cashew will leave oil.
  4. Sieve to get smooth cashew powder.
  5. Line parchment paper with ghee and keep aside.
  6. In a pan add jaggery and 1/4 cup of water.
  7. Let it boil and keep stirring.
  8. On low flame, add cashew powder and mix well.
  9. Add Ghee.
  10. Transfer to greased parchment paper.
  11. Let it cool.
  12. Cut into desired shapes.
  13. Serve.