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Hemapriya

Instant Elaichi Wheat Dalia Porridge Powder Recipe

5 from 1 vote
Babies get tired of same old porridge every day; they want variety too! Make mealtimes interesting with this instant elaichi wheat dalia porridge recipe.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2
Course: Breakfast
Cuisine: Indian
Ingredients Method

Ingredients
  

  • Wheat dalia - 40 g
  • Roasted Fried Gram - 20 g
  • Elaichi/Cardamom - 2 to 3 pods

Method
 

  1. Dry roast the ingredients separately.
  2. Grind all the roasted ingredients together, to a powder.
  3. Store in an airtght box. It will last for 1 month under clean and dry storage conditions.
  4. To make the porridge, take 4 tbsp of the porridge powder mix in a heat proof bowl.
  5. Add 100 ml of hot boiled water and stir well to get a thick consistency.
  6. Add a teaspoon of oil or ghee to increase the energy content.