Ingredients
Method
- Add water in a pressure cooker.
- Boil the potatoes.
- Let it cook for 4-5 whistles.
- Peel the skin and mash the potatoes well.
- Add Rava.
- Add pinch of pepper and garam masala
- Mix well to form a dough
- Take little portion of dough and form a cup
- Place the cheese and roll to form balls
- Coat with whole wheat rusk crumbs (Optional)
- Deep fry on medium flame
- Serve hot
