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Hemapriya

Vegetable Pizza Dosa Recipe

4 from 1 vote
If you have a picky eater at home, you know how hard it is to include vegetables in every meal! Here is an easy way - with our Vegetable Pizza Dosa Recipe!
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course: Breakfast
Cuisine: Indian
Ingredients Method

Ingredients
  

  • Dosa batter
  • 1 cup finely chopped veggies - onions french beans, tomatoes, grated carrots etc.
  • Finely chopped coriander

Method
 

  1. Mix all the vegetables and keep it separate from the coriander.
  2. Heat the tawa and smear some ghee on it. When really hot, sprinkle some water on the tawa and add one scoop of dosa batter. Top with a handful of mixed vegetables and spread it in a circle like a regular dosa.
  3. Sprinkle some ghee on top. When the bottom is well roasted, flip it and roast the other side.