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ragi porridge

Red Poha Ragi Porridge

Check out our Red Poha Ragi Porridge recipe! This dish is perfect for babies aged 8 months and is packed with nutrients and vitamins that will help to strengthen their development. Not to mention, it's also delicious and easy to make – so you can enjoy a delicious breakfast without any fuss.
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Total Time 1 minute
Ingredients Method

Ingredients
  

  • 1/2 Cup Red poha
  • 1/2 Cup MLM Ragi powder
  • 3 tbsp Dates powder and Dry fruit powder
  • 3 tbsp Jaggery

Method
 

  1. In a pan boil 2 cup of water and pour red poha into it, cook it until it's soft.
  2. Add the ragi powder and jaggery in it, stir well so that it does not form lumps.
  3. Cook on a medium heat still it starts thickening.
  4. Switch off the flame when it’s creamy enough for you.
  5. Red poha ragi porridge is ready to serve.