Clean and de-husk the bajra.
Roast the bajra, moong dal and til seeds separately.
Once cool, grind each ingredient separately. Sieve them well. Finally, mix all the powders together.
Store the bajra powder mix in a clean, dry and airtight container.
To make the bajra cereal for your baby, put 2 tablespoons of the powder mix in a bowl and add piping hot water. Stir well without lumps and serve.