Ingredients
Method
- Heat a pan, add peanuts.
- Roast for 8 - 9 minutes on low flame until it turns into light golden brown color.
- Transfer it into a plate and let it cool.
- Peel off the peanut skin thoroughly.
- Now add peanuts, jaggery and cardamom powder into a blender.
- Blend well till it becomes fine powder.
- Transfer it to a bowl.
- Add melted ghee and mix well to form a dough.
- Pinch small portions of dough and roll into laddoos.
- A perfect healthy snack peanut ladoo is ready to be served.
![Get the amazing benefits of nuts in this nutritious Peanut Ladoo for Kids [No Sugar Groundnut Ladoo Recipe], it’s a perfect guilt free snack for toddlers.](https://i0.wp.com/www.mylittlemoppet.com/wp-content/uploads/2020/07/fb-no-name-1.jpg?fit=300%2C300&ssl=1)