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This Nutritious Methi Mutter Recipe for Kids – Healthy and Tasty Winter Meal recipe is a delicious way to include green vegetables in your kids diet!

Nutritious Methi Mutter Recipe for Kids – Healthy and Tasty Winter Meal

This Nutritious Methi Mutter Recipe for Kids – Healthy and Tasty Winter Meal recipe is a delicious way to include green vegetables in your kids diet!
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Course: Curry
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 1 cup Fresh methi (fenugreek) leaves (washed and chopped)
  • ½ cup Green peas (mutter)
  • 1 Onion (finely chopped)
  • 1 Tomato (finely chopped)
  • 2 cloves Garlic (crushed)
  • ½ tsp Cumin seeds
  • ¼ tsp Turmeric powder
  • ½ tsp Coriander powder
  • 1 tbsp Homemade ghee
  • Salt – as required
  • ½ cup Water

Method
 

  1. Heat ghee in a pan. Add cumin seeds and let them splutter.
  2. Add chopped onions and sauté until soft and golden.
  3. Add crushed garlic and cook for a few seconds.
  4. Add chopped tomatoes and cook until they turn mushy.
  5. Add turmeric powder, coriander powder, and salt. Mix well.
  6. Add the chopped methi leaves and cook for 2–3 minutes until they shrink.
  7. Add green peas and ½ cup of water. Mix and cover with a lid.
  8. Cook for about 5–7 minutes until peas are soft and the curry thickens.
  9. Turn off the flame and serve warm with roti or rice.