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Looking for a unique and healthy twist to your summer treats? Jackfruit Ice Cream - Delicious, Nutritious & Easy to Make at Home is just what you need!

Jackfruit Ice Cream - Delicious, Nutritious & Easy to Make at Home

Looking for a healthy twist to your summer treats? Jackfruit Ice Cream - Delicious, Nutritious & Easy to Make at Home is just what you need!
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Course: Dessert
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 1 cup Ripe Jackfruit
  • 1 cup Fresh Cream (chilled)
  • ½ cup Condensed Milk
  • 2 tbsp Mixed Dry Fruits (finely chopped – almonds, cashews, pistachios)
  • Saffron – a few strands soaked in 1 tbsp warm milk

Method
 

  1. Blend the jackfruit into a smooth puree using a mixer.
  2. In a chilled bowl, whip the fresh cream until soft peaks form.
  3. Add condensed milk, jackfruit puree, soaked saffron milk, and chopped dry fruits to the whipped cream.
  4. Gently fold everything together until well combined.
  5. Pour into a container and freeze for 6–8 hours or overnight.
  6. Scoop and serve chilled.