Healthy Jeera Aloo for Babies Recipe
Introduce your baby to the warm, earthy essence of cumin with this Healthy Jeera Aloo for Babies Recipe.
Print
Pin
Ingredients
- 1 medium potato, peeled
- 1/4 tsp cumin (jeera) seeds
- Pinch of turmeric powder
- 1 tsp ghee (clarified butter)
- Water
Instructions
- Boil or steam the potato cubes until very tender.
- Mash the cooked potatoes thoroughly until smooth.
- Heat one teaspoon of ghee in a small pan over low heat.
- Add 1/4 teaspoon of cumin seeds and let them splutter briefly.
- Add the mashed potatoes and a pinch of turmeric powder to the pan.
- Mix well, then add a little water for a smooth consistency.
- Simmer for one to two minutes, stirring.
- Cool to a safe temperature before serving.