Cool and Nourished: Easy Bajra Drink Recipe
When the heat rises, staying cool and nourished becomes a priority, Enter the bajra drink-a recipe to suit modern tastes and nutritional needs.
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Ingredients
- 3 tbsp Bajra Mix Powder
- 2 tbsp Curd
- 1 cup Water
- Salt – as needed
- ½ tsp Roasted Jeera Powder
- Black Salt – a pinch
- Coriander Leaves – chopped
Instructions
- Take 3 tbsp of bajra mix powder. In a bowl, whisk curd until smooth, then add water, bajra moong dal powder, salt, and cumin powder. Mix well.
- Pour the mixture into a pan and cook for 5 minutes until it reaches your desired consistency.
- Serve warm, garnished with cumin powder and chopped coriander.