Ingredients
Method
- Add water in a pan.
- Fill a bowl with the green peas and place it in the pan of water.
- Steam cook for 5-10 Minutes
- Mash Green peas with Potato Masher
- Heat Butter in a pan
- Add Pureed Green peas
- Add a pinch of Jeera powder for seasoning
- Saute for few seconds.
- Serve warm.
