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Carrot Oat Muffins Recipe for Kids

Muffins are a great way to get kids to eat healthy ingredients without any fuss. These muffins combine the goodness of oats and carrots into a power snack for kids.
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Course: Snack
Cuisine: Indian
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Author: Kanika

Ingredients

  • 1/2 cup oats flour (grind oats to a powder)
  • 1/2 cup wheat flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 carrot grated
  • 1 capsicum finely chopped
  • A pinch of salt
  • 1 tsp black pepper powder
  • 1 tsp cumin powder
  • 1 tsp ginger grated
  • 1/2 cup curd
  • 1/4 cup milk
  • 1/4 cup oil
  • 1/4 cup coriander leaves finely chopped

Instructions

  • Sift the oats flour, wheat flour, salt, baking powder, baking soda, cumin and black pepper. Keep aside.
  • In a bowl, mix together the curd, oil and ginger till well combined.
  • Add the dry ingredients to the wet mixture and mix to make a homogeneous mixture.
  • Add the carrots and capsicum. Stir it through, followed by the milk. Mix everything well.
  • Pour the mixture into baking moulds which have been greased with oil and properly dusted with flour.
  • Bake for 15-20 minutes in a preheated oven at 180 degrees Celsius.