Take water in a pan and mix the Raw Kerala Banana Powder, ensuring no lumps.
Cook this mixture for 2-3 minutes. Add ghee and continue mixing as it starts to thicken.
Add the grated jaggery and diluted coconut milk to this mixture.
Add the cardamom and ginger powder. Mix well.
Finally, add the fried raisins, cashews and sliced coconut pieces.
Mix & serve while still warm.