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2 Ingredient Coconut Date Cookies For Toddlers and Kids

These 2 Ingredient Coconut Date Cookies For Toddlers and Kids are the perfect treat-naturally sweet, soft, and packed with nutrients!
Print Recipe
Course: Snacks
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 1½ cups shredded coconut
  • ¾ cup soft Medjool dates (pitted, about 8–10 dates)
  • Optional: A pinch of salt

Method
 

  1. Add all ingredients to a food processor and blend until the mixture is well combined and sticky.
  2. Take a tablespoon of the mixture and shape it into a cookie. Repeat with the remaining dough.
  3. Place the cookies on a baking tray lined with parchment paper.
  4. Bake in a preheated oven at 160°C (320°F) for 12 minutes.
  5. The cookies will be very soft when out of the oven. Allow them to cool completely before enjoying.