Ingredients
- Rice
- Sweet potatoes
- Cardamom powder/ elaichi
- Jaggery (for natural sweetness) optional
Instructions
- Take a cup of rice and rinse it off with water properly.
- Peel and chop the sweet potatoes into small pieces.
- Then cook both the rice and the sweet potatoes in a pressure cooker for two whistles.
- Then while it is still hot, mash it until it's of thick and soft texture.
- Add cardamom powder for flavor.
- Add jaggery(Optional for above 1 year)
- Pour it in a bowl.
- Your Sweet Potatoes Rice recipe is ready to be served.