Moong Dal khichdi
Khichdi is highly nutritious and it can be given as a meal by itself. It’s a flexible recipe, where you can add spinach or vegetables too. Moong Dal khichdi is a healthy and versatile baby food which goes well with curd too. It is a protein rich energy food.
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Ingredients
- Moong dal -1 tbsp
- Rice - 2 tbsp
- Turmeric-1 pinch
- Jeera powder-1 pinch
- Hing-1 pinch
- Ghee - ½ tbsp.
- Garlic -1 clove crushed
Instructions
- Wash rice and moong dal thoroughly under running water and soak for 1 hour.
- In a pressure cooker, add ghee, rice, dal, crushed garlic, turmeric, jeera powder and hing.
- Add water and mix well.
- Allow it to cook for 2 whistles in medium flame (depends upon your cooker)
- Once cooled, open and mash well with potato masher and serve the baby.