Apple Khichdi Recipe
Recipe type: Lunch
Cuisine: Indian
Khichdi is one of the best comfort foods for babies, give a twist to it to add apple to make it more yummy
  • Rice - 100gm
  • Moong dal - 30gm
  • Apple - 1
  • Cinnamon powder - ¼ spoon
  1. Chop the apple into small pieces
  2. In a katori, steam them in a pressure cooker for 10 min.
  3. After they cool, blend them into puree
  4. Soak Rice and moong dal for 15 minutes.
  5. Cook Rice and moong dal together in a cooker allowing 3 whistles
  6. After the rice is cookes, coola nd add the apple puree to it
Prepare the apple puree only after the rice is cooked as the apples will change colour
Recipe by My Little Moppet at