Carrot Oat Muffins Recipe for Kids
Recipe type: Snack
Cuisine: Indian
Muffins are a great way to get kids to eat healthy ingredients without any fuss. These muffins combine the goodness of oats and carrots into a power snack for kids.
  • ½ cup oats flour, (grind oats to a powder)
  • ½ cup wheat flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 carrot, grated
  • 1 capsicum, finely chopped
  • A pinch of salt
  • 1 tsp black pepper powder
  • 1 tsp cumin powder
  • 1 tsp ginger, grated
  • ½ cup curd
  • ¼ cup milk
  • ¼ cup oil
  • ¼ cup coriander leaves, finely chopped
  1. Sift the oats flour, wheat flour, salt, baking powder, baking soda, cumin and black pepper. Keep aside.
  2. In a bowl, mix together the curd, oil and ginger till well combined.
  3. Add the dry ingredients to the wet mixture and mix to make a homogeneous mixture.
  4. Add the carrots and capsicum. Stir it through, followed by the milk. Mix everything well.
  5. Pour the mixture into baking moulds which have been greased with oil and properly dusted with flour.
  6. Bake for 15-20 minutes in a preheated oven at 180 degrees Celsius.
Recipe by My Little Moppet at