Easy Homemade Mango Kulfi Recipe
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Recipe type: Dessert
Cuisine: Indian
PREP TIME: 
COOK TIME: 
TOTAL TIME: 
 
An easy mango recipe without any additives, this is sure to be loved by little ones in summer!
INGREDIENTS
  • 1 litre milk
  • 2 mangoes pureed
  • ½ tin condensed milk
  • 5 tbsp khoya/mawa
  • Almonds silvers(few)
  • Pista silvers
METHOD
  1. Scoop the flesh out of the mangoes and puree.
  2. Boil the milk till the quantity is reduced to half. Always reduce milk on low flame to prevent it from burning. It took me around an hour to reduce the milk.
  3. Add khoya and mix well.
  4. Add the condensed milk and mix well. Simmer the mixture for fifteen minutes or till it thickens.
  5. Add almond and pista silvers.
  6. Cool and add the mango puree and mix well.
  7. Pour into kulfi moulds and freeze till set.
  8. Slice and serve chilled.
Recipe by My Little Moppet at https://www.mylittlemoppet.com/easy-homemade-mango-kulfi-recipe/