Bottlegourd Puree or Louki Puree for Babies
Author: 
Recipe type: Puree
Cuisine: Indian
PREP TIME: 
COOK TIME: 
TOTAL TIME: 
 
A wholesome, nutritious puree for babies who are beginning solids.
INGREDIENTS
  • Half of 1 medium sized Lauki (Bottle Gourd)
  • 1 tbsp Moong Dal
  • A pinch of Jeera (Cumin) powder
METHOD
  1. Wash and peel the Lauki.
  2. Cut the peeled lauki into small cubes.
  3. In a pressure cooker, add the lauki and moong dal with 50 ml of water.
  4. Cook for 1 to 2 whistles on a medium flame.
  5. After it cools, add jeera powder and either mash it or blend it to make a soft puree.
Recipe by My Little Moppet at https://www.mylittlemoppet.com/bottlegourd-puree-louki-puree-for-babies/