Pear Puree Recipe
Author: 
Recipe type: Puree
Cuisine: Indian
PREP TIME: 
COOK TIME: 
TOTAL TIME: 
Serves: 1
 
Pear Puree is one of the healthy and nutritious first food for Babies
INGREDIENTS
  • 1 small pear
  • A pinch of cinnamon
METHOD
  1. Sterilize all the utensils and equipment either using a Sterilizer or boil the utensils in hot water.
  2. Select a clear skinned, fresh, firm pear. Wash well.
  3. Peel the skin, de-core the pear.
  4. Cut the required quantity of the Pear.
  5. Take a thick bottomed pan, fill with water, place the bowl with pear in it, bring it to boil, cover and cook till the required consistency is achieved.
  6. After cooking the Pear either you can mash the cooked pear by spoon or masher or blend it with Blender.
NOTES
The puree can be thinned out by adding either breastmilk or formula
A pinch of cinnamon can be added to enhance flavour
Recipe by My Little Moppet at https://www.mylittlemoppet.com/pear-puree-recipe/